This food sensitivity test is particularly beneficial for individuals experiencing:
- Digestive issues – bloating, gas, constipation, diarrhea
- Skin problems – eczema, acne, rashes, itchy skin
- Fatigue and low energy – especially after meals
- Headaches and migraines – recurring or food-triggered
- Joint pain – unexplained aches and inflammation
- Brain fog – difficulty concentrating or thinking clearly
- Sleep issues – trouble falling or staying asleep
The test is suitable for adults aged 18 and over. It’s particularly valuable for those who:
- Have tried standard elimination diets without clear results
- Want a data-driven approach to identifying problem foods
- Need guidance on which foods may be causing symptoms
- Are looking to optimize their diet for better health
Note: This test measures IgG antibody reactions, which are associated with food sensitivities. It does not test for food allergies (IgE responses) or celiac disease. If you suspect you have a food allergy or celiac disease, please consult with your healthcare provider.